‘1) Blanc de Blancs
2) Max. 11,9 g/l sugar including dosage (certificate of analysis must accompany the offer)

‘1) Sustainable Winegrowing Australia (manufacturer’s name must match the name on the relevant certificate, which must accompany the offer)
2) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler

1) Based on min. 80 % grenache
2) Spontaneous alcoholic fermentation (written confirmation from producer must accompany the offer)
3) Min. 20 % of the wine must be whole cluster fermented (written confirmation from producer must accompany the offer)

Only one GI offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler

‘1) Single grape variety blaufränkisch (100 %)
2) 100 % of the grapes must come from DAC Leithaberg (dersom DAC Leithaberrg ikke fremkommer på emballasje skal bekreftelse fra produsent vedlegges tilbudet)
3) Spontaneous alcoholic fermentation (written confirmation from producer must accompany the offer)

‘1) Sustainable Austria and/or Organic (producer’s name must match the name on the relevant certificate, which must accompany the offer)
2) The manufacturer must have a physical address within: Oggau, Eisenstadt, Rust, St. Margarethen, Trausdorf, Kleinhöflein, Schützen or Grosshöflein
3) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler
4) Offers for this tender will be ranked in two price segments
5) Extended fixed price period of 12 months

‘1) Based on 100 % chardonnay, pinot noir and/or chenin blanc
2) Tank method
3) Max. 11,9 g/l sugar including dosage

‘1) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler

‘1) Single grape variety chardonnay (100 %)
2) 100 % of the wine must be spontaneously fermented in oak barrels (written confirmation from producer must accompany the offer)

Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler
The producer must have a physical address within the DO’s production area (written confirmation from producer must accompany the offer)

‘1) Based on 100 % chardonnay, pinot noir and/or meunier
2) Max. 11,9 g/l sugar including dosage

‘1) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler

‘1) Based on 100 % chardonnay
2) 100 % of the wine must be spontaneously fermented in oak barrels (written confirmation from producer must accompany the offer)

‘1) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler

‘1) Single grape variety riesling (100 %)
2) Single vineyard or Clos

‘1) Organic, Terra Vitis and/or Vignerons Engagés (producer’s name must match the name on the relevant certificate, which must accompany the offer)
2) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler
3) «Statement on responsible recruitment and decent working conditions» must accompany the offer

‘1) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler
2) «Statement on responsible recruitment and decent working conditions» must accompany the offer

‘1) Brut
2) Based on min. 50 % pineau d’aunis (written confirmation from manufacturer must accompany the offer)
3) 100 % of the grapes must come from Loire (If VdF, written confirmation from manufacturer must accompany the offer)

‘1) Only one offer per manufacturer. If more than one offer is submitted by the same manufacturer, only the lowest priced offer will be assessed, regardless of wholesaler
2) «Guarantee of supply» must accompany the offer
3) «Statement on responsible recruitment and decent working conditions» must accompany the offer

‘1) Blanc de Blancs
2) Based on 100 % chardonnay
3) 100 % of the grapes must come from Avize, Chouilly, Cramant, Oger or Le Mesnil-sur-Oger and name of village must appear on front label
4) Min. 36 months ageing on lees (written confirmation from producer must accompany the offer)
5) Max 9,0 g/l sugar including dosage

‘1) Récoltant Manipulant (RM must appear on the label along with the code from Comité Champagne)
2) Organic, Viticulture Durable en Champagne and/or Terra Vitis (producer’s name must match the name on the relevant certificate, which must accompany the offer)
3) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler
4) «Statement on responsible recruitment and decent working conditions» must accompany the offer
5) Possible simultaneous launch of 37,5 cl bottle and/or 150 cl bottle if available

‘1) Max. 10,0 g/l sugar including dosage (certificate of analysis must accompany the offer)

‘1) Only one offer per manufacturer. If more than one offer is submitted from the same manufacturer only the lowest priced offer will possibly be assessed regardless of wholesaler
2) «Guarantee of supply» must accompany the offer
3) «Statement on responsible recruitment and decent working conditions» must accompany the offer
4) Min. 80 % of the glass material must consist of recycled glass. A technical specifications sheet or equivalent bottle-specific documentation (see terminology) from the packaging manufacturer, clearly stating the proportion of recycled glass, must be presented at the time of purchase
5) The bottle must be labeled with the actual percentage of recycled material

‘1) Based on min. 15 % sémillon
2) Min. 15 % of the wine must be aged in barrels

‘1) Organic and/or Terra Vitis (manufacturer’s name must match the name on the relevant certificate, which must accompany the offer)
2) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler
3) «Statement on responsible recruitment and decent working conditions» must accompany the offer
4) Recyclable BIB
5) «Technical specifications sheet» from producer of the packaging must be presented upon purchase
6) The packaging must be marked with Nordic recycling icons https://www.grontpunkt.no/packaging-labels/
7) If PET, min. 50% of the plastic material must consist of rPET «post-consumer recycled PET» (confirmation from packaging manufacturer must be presented upon purchase) and the percentage of rPET material used to produce the bottle must be visible on packaging
8) If rPET, the packaging must comply with requirements in the Food Contact Regulations. A declaration of conformity from the packaging manufacturer must be presented at the time of purchase, cf. Section 4a of the Food Contact Regulations
9) If aluminium or rPET, the packaging must be included in Norway’s deposit system for refundable packaging
10) Simultaneous launch of 75 cl and 300 cl BiB

‘1) Min. 30 years old vines (written confirmation from producer must accompany the offer)
2) Spontaneous alcoholic fermentation (written confirmation from producer must accompany the offer)

‘1) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler
2) «Statement on responsible recruitment and decent working conditions» must accompany the offer

‘1) Single vineyard: Les Lys, Côte de Léchet, Vosgros, Vaugiraut or Sécher/Séchet(s)
2) Min. 30 years old vines (written confirmation from producer must accompany the offer)
3) Spontaneous alcoholic fermentation (written confirmation from producer must accompany the offer)
4) Maks. 13,5 % alcohol on label

‘1) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler
2) «Statement on responsible recruitment and decent working conditions» must accompany the offer

‘1) Single vineyard: Les Lys, Côte de Léchet, Vosgros, Vaugiraut or Sécher/Séchet(s)
2) Min. 30 years old vines (written confirmation from producer must accompany the offer)
3) Spontaneous alcoholic fermentation (written confirmation from producer must accompany the offer)
4) Maks. 13,5 % alcohol on label

‘1) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler
2) «Statement on responsible recruitment and decent working conditions» must accompany the offer

‘1) Min. 30 years old vines (written confirmation from producer must accompany the offer)
2) Spontaneous alcoholic fermentation (written confirmation from producer must accompany the offer)
3) 100 % of the wine must be aged min. 9 months in oak barrels (written confirmation from producer must accompany the offer)

‘1) Organic, Terra Vitis and/or Vignerons Engagés (producer’s name must match the name on the relevant certificate, which must accompany the offer)
2) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler
3) «Statement on responsible recruitment and decent working conditions» must accompany the offer
4) Offers for this tender will be ranked in two price segments
5) Extended fixed price period of 12 months

‘1) Spontaneous alcoholic fermentation (written confirmation from producer must accompany the offer)
2) 100 % of the wine must be aged min. 6 months in oak barrels (written confirmation from producer must accompany the offer)
3) Max. 13,5 % alcohol on label

‘1) Organic, Terra Vitis and/or Vignerons Engagés (producer’s name must match the name on the relevant certificate, which must accompany the offer)
2) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler
3) «Statement on responsible recruitment and decent working conditions» must accompany the offer

‘1) Single grape variety silvaner (100 %)
2) 100 % of the grapes must come from one of the following villages: Würzburg, Sulzfeld, Randersacker, Escherndorf or Iphofen
3) Spontaneous alcoholic fermentation (written confirmation from producer must accompany the offer)

‘1) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler

‘1) Based on 100 % kékfrankos
2) Spontaneous alcoholic fermentation (written confirmation from producer must accompany the offer)
3) 100 % of the wine must be aged in barrels for min. 12 months (written confirmation from producer must accompany the offer)

‘1) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler

‘1) UGA (Unità geografica aggiuntiva) or single vineyard registered as «Vigna» within a UGA, must appear on the label (written confirmation from producer must accompany the offer)

‘1) Organic (producer’s name must match the name on the relevant certificate, which must accompany the offer)
2) Only one offer per unique cuvée per producer. If more than one offer per unique cuvée is submitted by the same producer, only the lowest priced offer will be assessed for purchase, regardless of wholesaler
3) «Statement on responsible recruitment and decent working conditions» must accompany the offer

‘1) Organic, Equalitas Sustainable Wine, VIVA and/or SQNPI (manufacturer’s name must match the name on the relevant certificate, which must accompany the offer)
2) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler
3) «Statement on responsible recruitment and decent working conditions» must accompany the offer

‘1) Single grape variety pelaverga (100 %)

‘1) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler
2) «Statement on responsible recruitment and decent working conditions» must accompany the offer

‘1) Based on 100 % nascetta (written confirmation from manufacturer must accompany the offer)

‘1) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler
2) «Guarantee of supply» must accompany the offer
3) «Statement on responsible recruitment and decent working conditions» must accompany the offer

‘1) Based on 100 % chardonnay

‘1) Sustainable Winegrowing New Zealand and/or Organic

‘1) Based on min. 80 % albariño or grüner veltliner (grape type must appear on the front label)

‘1) Sustainable Winegrowing New Zealand and/or Organic
2) If PET, min. 50% of the plastic material must consist of rPET «post-consumer recycled PET» (confirmation from packaging manufacturer must be presented upon purchase) and the percentage of rPET material used to produce the bottle must be visible on packaging
3) If rPET, the packaging must comply with requirements in the Food Contact Regulations. A declaration of conformity from the packaging manufacturer must be presented at the time of purchase, cf. Section 4a of the Food Contact Regulations
4) If aluminium or rPET, the packaging must be included in Norway’s deposit system for refundable packaging

‘1) Based on min. 90 % verdelho and/or arinto dos Açores

‘1) Only one offer per unique cuvée per producer, regardless of vintage. If more than one offer per unique cuvée is submitted by the same producer, only the lowest priced offer will be assessed for purchase, regardless of wholesaler

‘1) Based on min. 50 % syrah
2) Spontaneous alcoholic fermentation (written confirmation from manufacturer must accompany the offer)
3) No use of wood or oak substitutes such as wood staves, wood chips, wood extract or similar (written confirmation from manufacturer must accompany the offer)

‘1) IPW/WSB (Integrity & Sustainability Certified) and/or Organic (manufacturer’s name must match the name on the relevant certificate, which must accompany the offer)
2) WIETA, Fairtrade and/or Fair for Life
3) «Statement pertaining to freedom of association» must accompany the offer
4) Offers for this tender will be ranked in two price segments
5) Only one offer per unique cuvée per producer is allowed within each price segment, regardless of vintage. If multiple offers are received from the same producer in the same price segment, only the lowest priced offer will be assessed, regardless of wholesaler
6) The same wine cannot be offered in both price segments
7) If a producer offers in both price segments, the front and back labels from the previous vintage must be attached to both offers

‘1) Based on 100 % garnacha
2) 100 % of the grapes must come from Sierra de Gredos (written confirmation from producer must accompany the offer)
3) Min. 50 years old vines (written confirmation from producer must accompany the offer)
4) Without the use of cultured yeast (written confirmation from producer must accompany the offer)

‘1) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler

‘1) Vintage
2) Min. 50 months ageing on lees

‘1) Only one offer per unique cuvée per producer, regardless of vintage. If more than one offer per unique cuvée is submitted by the same producer, only the lowest priced offer will be assessed for purchase, regardless of wholesaler

‘1) Single grape variety godello (100 %)
2) Min. 50 % of the wine must be spontaneously fermented in oak barrels (written confirmation from producer must accompany the offer)

‘1) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler

Single grape variety chardonnay
No use of wood or oak substitutes such as wood staves, wood chips, wood extract or similar (written confirmation from producer must accompany the offer)

‘1) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler
2) «Statement pertaining to freedom of association» must accompany the offer
3) Recyclable BIB
4) «Technical specifications sheet» from producer of the packaging must be presented upon purchase
5) The packaging must be marked with Nordic recycling icons https://www.grontpunkt.no/packaging-labels/